Pasteurization inactivates H5N1 bird flu in milk, new FDA and academic studies confirm

May 1, 2024

Extensive testing of pasteurized commercially purchased milk and other dairy products from 38 states has found no evidence of live H5N1 bird flu virus, Food and Drug Administration officials said at a press briefing Wednesday.

The results confirmed findings ofĀ earlier testing of a more limited number of samplesĀ and add weight to the FDAā€™s conclusion that pasteurized milk products are safe for consumption despite a widespread outbreak of cows infected with H5N1.

Read more at STAT News.

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